On the spot Pot Spaghetti and Meat Sauce — a straightforward household dinner prepared in below half-hour, all made in a single pot.
On the spot Pot Spaghetti
I spend most of my days cooking, so there are nights once I’m simply too drained to make something difficult. On these nights, I flip to this simple On the spot Pot Spaghetti recipe from my On the spot Pot assortment. It’s the right mix of comfort and taste—the whole lot cooks collectively within the stress cooker: spaghetti, marinara, and lean floor turkey. The result’s a hearty pasta dish with minimal cleanup, a more healthy high-protein twist on traditional spaghetti and meat sauce that’s good for busy weeknights while you nonetheless desire a satisfying home made meal with out the fuss. Should you want spaghetti and meatballs, try my On the spot Pot Spaghetti and Meatballs for a enjoyable twist. No On the spot Pot? No downside. Strive my stovetop spaghetti and meat sauce recipe as an alternative!
Why You’ll Love This On the spot Pot Spaghetti
I’ve examined lots of of On the spot Pot recipes between the dozens you’ll discover on my web site and my New York Occasions bestselling cookbook, Skinnytaste One & Carried out that has an entire chapter for the On the spot Pot. This On the spot Pot spaghetti recipe has been successful ever since I first shared it years in the past. One reader mentioned, “I’m actually simply shocked at how nice this turned out. I used to be suuuper skeptical… however this was truly scrumptious, and no, the noodles don’t flip to mush!”
Listed here are some the reason why that is my favourite spaghetti and meat sauce recipe.
- Just one pot wanted. Every thing cooks collectively within the On the spot Pot, so that you’ll have much less dishes to do afterward.
- Youngsters like it! It’s not simply simple, it’s a dish my household loves too.
- Fast dinner for busy nights. This pasta dish comes collectively in below half-hour from begin to end, because of the On the spot Pot.
- Only a handful of components. You received’t want way more than floor turkey, your favourite jarred pasta sauce, and spaghetti noodles to organize this recipe.
- Excessive Protein Pasta Dinner: With floor turkey within the sauce, this pasta dinner has over 30 grams protein per serving.
If you’d like extra excessive protein meals, don’t miss my newest cookbook Skinnytaste Excessive Protein!
Elements You’ll Want
This spaghetti and meat sauce recipe makes use of only a few easy components. See the recipe card under for the precise measurements.
- Floor Turkey: 93% lean floor turkey is a more healthy various to beef, floor beef may also be used.
- Salt seasons the meat.
- Aromatics: Onion and garlic improve the flavour of the dish.
- Sauce: I like DeLallo Tomato Basil Pomodoro Sauce, however home made marinara is unbelievable too.
- Water: No must boil pasta individually! Simply add the water to the pot with the whole lot else.
- Spaghetti: This recipe was examined with Delallo wheat and gluten-free pasta with good outcomes.
- Parmesan cheese: Non-compulsory for serving.
How you can Make On the spot Pot Spaghetti and Meat Sauce
This wholesome On the spot Pot spaghetti dinner comes collectively shortly. See the recipe card on the backside for printable instructions.
- Cook dinner the bottom meat and aromatics. Hit “Saute” on the On the spot Pot. When scorching, add the bottom meat and salt, cooking till it crumbles. Add the onions and garlic, and cook dinner till softened.
- Add water. Press cancel and add the water, scrape up any bits caught to the underside of the pot to keep away from the burn discover.
- Add the remaining components. Break the spaghetti in half so it suits, then high with the tomato sauce. Ensure that it covers all of the noodles, however don’t stir.
- Cook dinner: Set the IP to “Strain Cook dinner.” Cook dinner on excessive stress for 9 minutes. (Notice: It takes about 10 to fifteen minutes to construct stress earlier than the 9-minute timer begins.)
- Carry out a fast launch by instantly releasing the swap on the lid when it beeps after 9 minutes to venting. Take away the lid and stir. If the sauce seems to be watery, it’ll thicken as you stir. Then, serve topped with grated Parmesan if desired..
Ideas for Success
Listed here are some suggestions for the right Spaghetti within the On the spot Pot.
- How you can cook dinner spaghetti within the On the spot Pot with out burn message: If there are brown bits caught to the pot after sautéing the turkey and onions, scrape the underside clear while you add the water.
- Break the spaghetti in half so it suits within the On the spot Pot simply.
- Don’t overlook so as to add water. Because the pasta is cooked immediately within the sauce, you have to add water to the pot together with the sauce.
- Ensure that the sauce covers the pasta. Should you use the proportions listed within the recipe, this shouldn’t be a difficulty. You don’t need to stir the components, however the pasta should be utterly lined.
- Use the fast launch. Should you use the pure launch (i.e., letting the pasta sit within the IP whereas the stress slowly releases naturally), the pasta will proceed to cook dinner and grow to be too mushy.
- Get pleasure from your On the spot Pot spaghetti with meat sauce instantly. It must be cooked completely. If it continues to cook dinner, the noodles will take in extra of the sauce.
Variations
- Meat Choices: Strive it with lean floor beef or rooster and even Italian rooster sausage.
- Skip the meat. For a vegetarian spaghetti dish, omit the meat.
- Add extra veggies. Grate a carrot or zucchini into the sauce for some further diet, or stir in spinach on the finish.
- Use your favourite pasta. You may do that recipe with common pasta or a brief form, like penne, rotini, or farfalle.
- Taste Boosters: Add Italian seasoning, onion powder, garlic powder, or crushed purple pepper. You too can stir in contemporary basil earlier than serving.
- Make it dairy-free by skipping the cheese.
Yield: servings
Serving Dimension: 1 3/4 cups
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Press saute on the On the spot Pot. When scorching add the bottom turkey or beef and salt and cook dinner, breaking apart with a wood spoon about 3 minutes.
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Add the onions, and garlic and cook dinner till softened, 3 to 4 minutes.
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Press cancel then add the water and utilizing a wood spoon, scrape up any meals caught to the underside of the pot (to keep away from the burn message).
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Add spaghetti (damaged in half so it suits), then cowl with the marinara sauce, ensuring it covers the pasta, with out stirring.
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Cowl and cook dinner on excessive stress 9 minutes.
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After 9 minutes, use the fast launch methodology (which implies flip the knob to venting so the steam releases) so the pasta doesn’t proceed cooking, and open the lid. Stir and serve topped with grated cheese if desired!
Final Step:
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To decrease the sodium, omit the salt and use a low sodium marinara sauce.
Refrigerate leftovers in an hermetic container within the fridge for as much as 4 days.
Notice: The newer IP fashions have a hair set off burn sensor that may’t inform the distinction between a slight caramelized residue, and completely burnt. To keep away from this, when utilizing the saute button all the time deglaze the pot after sauteing with a tablespoon or two of water or broth earlier than including your different components.
Serving: 1 3/4 cups, Energy: 485 kcal, Carbohydrates: 60.5 g, Protein: 30.5 g, Fats: 12 g, Saturated Fats: 2.5 g, Ldl cholesterol: 84 mg, Sodium: 637.5 mg, Fiber: 5.5 g, Sugar: 9 g
How you can Retailer & Reheat Leftovers
- Retailer any leftover spaghetti and meat sauce in an hermetic container within the fridge for as much as 4 days.
- Reheat leftovers within the microwave or on the range over low warmth. You may need to add a splash of additional sauce or water, for the reason that pasta tends to soak up a number of sauce.
FAQ
This recipe requires 10 ounces of pasta, however most packing containers comprise 16 ounces. So, you possibly can eyeball it or for extra exact measuring, I like this OXO kitchen scale.
Sure! Mix the whole lot in a big pot, cowl it, and cook dinner over medium-low warmth for about 17 minutes. Stir midway by way of the cooking time.
If you have to feed extra folks, double all of the components and cook dinner for a similar period of time, ensuring you don’t go over the max fill line. If you wish to get monetary savings, you should utilize simply 1 pound of meat and double the remainder.
I feel this dish tastes finest when eaten proper after it’s made, because the pasta soaks up the sauce the longer it sits. It’s superb for leftovers, however I don’t prefer to freeze it for that purpose. Nonetheless, you definitely can (in an hermetic container for as much as 3 months) in case you have leftovers. Simply know that the pasta is perhaps much less saucy as soon as it thaws.
Extra Simple One Pot Pasta Dishes You’ll Love
For extra dinner concepts utilizing pasta, try these 5 scrumptious one-pot pasta recipes to encourage your subsequent meal!